Famed Chef Tetsuya Wakuda has launched his much-anticipated fine dining restaurant Waku Ghin in Marina Bay Sands.
As Chef Tetsuya's only establishment outside of his world-famous Sydney restaurant, Waku Ghin's dining concept is based upon a multi-faceted use of space, where diners can move from room to room, luxuriating over the dining experience.
The 8,000 square feet restaurant features an intimate lounge at the entrance for pre-dinner drinks. Four unique dining rooms offer private enclosures for small parties to experience the art of skilled chefs preparing food for each group personally. Diners then move on to the main dining room or drawing room to relax over desserts, coffee and digestifs, while soaking in the sensational floor-to-ceiling view of the Singapore skyline.